A very original way to prepare onion rings for beer is to fry them in bacon. This is an alternative to thick batter and breading when you want something more satisfying and fatty. If desired, sprinkle the bacon with spices first.
Step-by-step cooking recipe
Cut the onion into rings and roll in flour with spices.
Wrap each ring with a thin strip of bacon.
Fry the onion in a frying pan and put it on paper napkins.
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