Mint and lemon in tea have not surprised anyone for a long time. What about rosemary and orange? This tea turns out not only more original, but also no less delicious. He has long been the number one in our family, and now I want to share them with you.
Step-by-step cooking recipe
Cut a couple of orange slices, and squeeze out the juice from the rest and remove the zest.
Put all the ingredients in a teapot and pour boiling water.
Let the tea brew for 10 minutes.
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