To dolma, stuffed peppers, baked vegetables, fish and meat dishes. Matsoni sauce can simply be served with chips, pita bread or corn tortillas. Try dressing salads with it or smearing bread on sandwiches.
Ingredients
Step-by-step cooking recipe
Cut the apples into quarters, peel and peel the seeds.
Grate the apples on a fine grater and mix with lemon juice.
Chop cucumbers, dill and cilantro.
Mix the matzoni, applesauce, chopped ingredients and garlic passed through the press.
Add salt and ground pepper to taste and mix well.
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