We rarely talk about smoked sausage as an ingredient in other dishes. And in vain, because it makes very tasty and quick salads with fresh vegetables. For example, here is an option in the best traditions of everyday Mediterranean cuisine.
Ingredients
- Smoked sausage - 150 g
- Tomatoes - 200 g
- Arugula - 2 handfuls
- Olives - 2 handfuls
- Olive oil - 2 art.l.
- Italian herbs - 1 tsp.
- A mixture of peppers with peas (ground) – 2 pinches
Step-by-step cooking recipe
Cut the sausage and tomatoes into circles or as you like.
Add arugula and cut olives into rings.
Sprinkle the salad with herbs and pepper, pour olive oil.
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