Salads 22.01.2022

Red bean and bell pepper salad

15 min.
4 servings
Red bean and bell pepper salad

The main rule of any salad is that the ingredients should be well combined with each other. In this recipe, it is done one hundred percent. To make the taste more expressive, I add lime juice. It can be replaced with lemon juice, vinegar or completely excluded.


Step-by-step cooking recipe

Chop the green onion and peeled bell pepper.

Rinse canned beans under running water.

Mix the oil and lime juice separately.

Mix the beans, bell pepper and green onion.

Season the salad with salt and oil.

Olga Beznosyuk
Recipe added:
Olga Beznosyuk
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