If you just have a jar of pickled or canned cucumbers, this is a great reason to cook such an unusual salad with beef. Why unusual? And just look at this combination of ingredients!
Ingredients
- Beef - 300 g
- Mushrooms - 200 g
- Pickled cucumbers - 200 g
- Red cabbage - 150 g
- Bell pepper - 2 pieces
- Chili pepper - 2 pieces
- Garlic - 2 cloves
- Greenery - 0.5 beam
- Walnuts - 2 handfuls
- Soy sauce - 4 art.l.
Step-by-step cooking recipe
Cut the beef into strips and fry.
Separately chop and fry the mushrooms until the moisture evaporates.
Cut cabbage, pickled cucumbers and pepper into strips.
Chop chili, garlic, herbs and walnuts.
Mix the salad and season it with soy sauce.
Did you like the recipe?
0 comments