Second courses 24.01.2022

Salmon with thyme and cumin in the oven

25 min.
4 servings
Salmon with thyme and cumin in the oven
Rozmarina, stock.adobe.com
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Most often salmon is baked simply with salt and pepper. But if you want to add more spices or herbs, you have to think carefully about the question so as not to drown out the taste of fish. Today I want to offer you a good and proven option with thyme and cumin. Just do not abuse their quantity!

Ingredients

  • Salmon - 4 pieces
  • Thyme - 2 twigs
  • Lemon - 0.5 pieces
  • Olive oil - 2 tbsp.l .
  • Sea salt - 2 pinches
  • Ground black pepper - 2 pinches
  • Cumin - 2 pinches

Step-by-step cooking recipe

Rub the fish with olive oil and sprinkle with salt, pepper and cumin.

Put a slice of lemon on top and sprinkle with chopped thyme.

Bake the salmon pieces for about 20 minutes at 190 degrees.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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