Salads 22.01.2022

Salad with shrimp, mussels and avocado

15 min.

2 servings

nikolaydonetsk, stock.adobe.com

The combination of shrimp, mussels and avocado can rightfully be called a new classic, especially in the southern regions of Europe. And it's not a problem to get these ingredients from us for a long time. So be sure to treat yourself to such a delicious salad!

Ingredients

Salad mix - 140 g
Avocado - 1 piece
Shrimp - 250 g
Mussels - 250 g
Ground black pepper - 2 pinches
Lemon juice - 2 tsp.
Olive oil - 2 art.l.

Step-by-step cooking recipe

Cut the peeled avocado into thin slices.

Fry the shrimp and mussels over high heat until golden. Sprinkle with lemon juice.

Put everything on the salad mix and pour oil over it. Pepper the salad.

Recipe added:

Irina Kovaleva

Did you like the recipe?

0 comments

Lean Ukrainian borscht with zucchini Rice casserole with chicken and zucchini Cucumber lecho for winter without sterilization Banana cake with cottage cheese cream and jelly Salad with tuna avocado and cucumber Salad with seafood and olives Salad with chicken and vegetables in Korean Salad with pumpkin and blue cheese