First courses 15.03.2022

Cold milk soup

15 min.
4 servings
Cold milk soup
Nelly Kovalchuk, stock.adobe.com
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Such a cold milk soup is another variation on the theme of Russian okroshka. Only this recipe is far from classic, because there is no kefir or potatoes here. If you like fresh, light and beautiful dishes – this option is for you.

Ingredients

Step-by-step cooking recipe

Finely chop all the vegetables, sprinkle with spices and sprinkle with lemon juice.

Add chopped dill and leave everything in the refrigerator for 10 minutes so that the vegetables let the juice.

Pour cold milk and serve the soup.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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