Chicken legs can be baked with literally anything. I suggest you try your favorite recipe with vegetables and spinach. Delicious, healthy and very beautiful! Even children who are hard to persuade to eat vegetables and greens will be delighted.
Ingredients
- Chicken legs - 800 g
- Soy sauce - 2 art.l.
- Spices and seasonings - 1 tsp.
- Onion - 1 piece
- Zucchini - 1 piece
- Carrots - 1 piece
- Celery - 1 piece
- Spinach - 1 bundle
- Olive oil - 2 tbsp.l.
- Cherry tomatoes - 6 pieces
Step-by-step cooking recipe
Randomly chop all the vegetables and spinach, mix with olive oil and season.
Put the vegetable pillow in the mold.
Rub the chicken legs with soy sauce and spices, and put them on top.
Bake the chicken in the oven for 35-40 minutes at 180 degrees.
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