Baking 15.03.2022

Donuts with apricot jam in the oven

45 min.
4 servings
Donuts with apricot jam in the oven

Not everyone can afford delicious donuts. First of all, because they are fried in a large amount of oil. Fortunately, you can cook donuts without it. For example, baking in the oven. I'm telling you the details of this wonderful recipe.


Step-by-step cooking recipe

Mix warm kefir with soda. The mass should increase greatly.

Add sugar, salt, vanilla essence, egg and vegetable oil.

Pour in the sifted flour and knead a soft dough.

Roll out the cake 2-3 centimeters thick, squeeze out the donuts with a glass or a special cutting.

Place the blanks on a baking sheet lined with parchment paper and bake for 20-25 minutes in the oven at 180 degrees.

Cool the finished donuts and fill them with apricot jam using a pastry syringe.

Olga Beznosyuk
Recipe added:
Olga Beznosyuk
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