First courses 22.01.2022

Milk soup with chicken

40 min.
4 servings
Milk soup with chicken

Many people associate milk soup with sweet rice or pasta dishes. But, in addition, you can cook it with meat, vegetables and even seafood. Today I propose to try a simple and delicious recipe for milk soup with chicken.


Step-by-step cooking recipe

Chop the chicken fillet, peeled potatoes, carrots, bell peppers and onions.

Pour the meat into a saucepan, pour in water and cook for 20 minutes after boiling.

Heat the oil in a frying pan, add the onion and carrot and fry until golden brown.

Add the bell pepper and continue cooking for another 3-4 minutes.

Add potatoes and hot milk to the pan with meat. Cook for 10 minutes on low heat.

Pour in the roast, add salt and turn it off after 5 minutes.

Pour the soup on plates and add ground pepper.

Olga Beznosyuk
Recipe added:
Olga Beznosyuk
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