Delicate cloudberry with the same delicate taste is especially good with minimal processing. This preparation with honey is exactly such a recipe. In addition, it is also very useful, especially in winter. Store the jars in the cold.
Ingredients
- Cloudberry - 600 g
- Honey - 400 g
Step-by-step cooking recipe
Wash and dry the cloudberry.
Put the berry in sterile jars with a layer of 2-3 cm.
Pour 3-4 tablespoons of honey.
Lay out the berry again and pour honey - and so on to the top of the jar.
Close the blanks and store in the refrigerator.
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