Cheesecakes are incredibly easy to adapt to the PP diet, and I suggest taking full advantage of this. For example, catch a great recipe with rice flour. It is important to observe the proportions here, because rice flour is slightly different from wheat flour in the work.
Ingredients
- Cottage cheese - 300 g
- Chicken eggs - 1 piece
- Vanillin - 1 pinch
- Sugar substitute - 1 tsp.
- Rice flour - 1 art.l.
Step-by-step cooking recipe
Rub cottage cheese with egg.
Add rice flour, vanilla and sugar substitute to taste.
Mix the mass and form the cheesecakes with wet hands.
Pan them in rice flour if desired.
Fry the cheesecakes for 3-4 minutes on both sides over medium heat in a non-stick frying pan.
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