If you like a pleasant fruity sourness – this kurd is created especially for you. It is based on sweet apples and ripe kiwis. And what else you need to add and how to cook them, you will learn further in the recipe.
Ingredients
- Apples - 3 pieces
- Kiwi - 2 pieces
- Coconut oil - 30 g
- Sugar substitute - 1 tbsp.l .
- Starch - 1 art.l.
- Spices and seasonings - 1 tsp.
Step-by-step cooking recipe
Peel the kiwi with apples and chop in a blender. Add spices with sahzam and put it on the stove.
Bring the mass almost to a boil and add coconut oil.
When it melts, add starch, and boil the curd a little more until thickened, stirring.
Let the Kurd cool down.
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