![Banana cake with oatmeal Banana cake with oatmeal](https://cdn.cooklikemom.net/images/5376/fcb438d438dbbf9848abfdc65c8f2fc7.jpg)
Are the bananas in the refrigerator stale and soft? Don't rush to throw it away! You can make an excellent pie from them. Oat flakes can be added whole or crushed in a blender. In any case, it turns out delicious and healthy!
Ingredients
- Bananas - 3 pieces
- Chicken eggs - 2 pieces
- Flour - 220 g
- Powdered sugar - 1 glass
- Butter - 100 g
- Oat flakes - 1 glass
- Baking powder - 1 tsp.
- Vanilla Essence - 2 drops
Step-by-step cooking recipe
Peel the bananas and mash them with a fork until they are mushy.
Beat eggs with powdered sugar and melted butter.
Add banana mass, sifted flour, baking powder, oat flakes and vanilla essence. Stir until smooth.
Cover the form with parchment paper and grease with butter. Lay out the dough and send it to the oven preheated to 180 degrees for 30 minutes.
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