Baking 09.02.2022

Banana cake with oatmeal

40 min.
8 servings
Banana cake with oatmeal
minadezhda, stock.adobe.com
0

Are the bananas in the refrigerator stale and soft? Don't rush to throw it away! You can make an excellent pie from them. Oat flakes can be added whole or crushed in a blender. In any case, it turns out delicious and healthy!

Ingredients

Step-by-step cooking recipe

Peel the bananas and mash them with a fork until they are mushy.

Beat eggs with powdered sugar and melted butter.

Add banana mass, sifted flour, baking powder, oat flakes and vanilla essence. Stir until smooth.

Cover the form with parchment paper and grease with butter. Lay out the dough and send it to the oven preheated to 180 degrees for 30 minutes.

Olga Beznosyuk
Recipe added:
Olga Beznosyuk
Did you like the recipe?
0 comments