If you also like olivier to be more satisfying, with all the best at once – catch this recipe with sausage, peas and pickled cucumber. Simple, fast and very tasty, this salad will definitely conquer everyone even at the festive table.
Ingredients
- Sausage - 300 g
- Pickled cucumbers - 3 pieces
- Green peas - 200 g
- Chicken eggs - 4 pieces
- Potatoes - 3 pieces
- Carrots - 1 piece
- Green onion - 4 pen
- Mayonnaise - 60 g
- Sour cream - 60 g
Step-by-step cooking recipe
Boil the eggs, potatoes and carrots until tender. Let it cool down.
Finely chop the green onion, and cut the rest of the ingredients into cubes. Add the peas.
Season the salad with a mixture of mayonnaise and sour cream.
Season the olivier as desired.
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