An unusual green dough for the base turns out to be cooked thanks to spinach. It is most convenient to bake such a pizza in a frying pan, and then I will tell you in more detail how to do it.
Ingredients
- Sour cream - 4 tbsp.l.
- Spinach - 40 g
- Chicken eggs - 1 piece
- Olive oil - 1 tbsp.l .
- Flour - 3 art.l.
- Cheese - 80 g
- Tomato sauce - 3 art.l.
- Onion - 30 g
- Bell pepper - 40 g
- Tomatoes - 40 g
- Mushrooms - 40 g
Step-by-step cooking recipe
Chop the spinach in a blender with sour cream, butter and egg until smooth.
Add flour and put the dough in a frying pan. Brush with tomato sauce.
Randomly chop all the vegetables, grate the cheese and lay out the filling.
Cook the pizza in a frying pan under a lid for about 15 minutes on low heat.
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