Traditionally, mochi is made from rice flour, but every housewife has wheat flour in the bins and today I will tell you how to cook mochi from wheat flour. Pay attention to this recipe because you definitely have all the ingredients at home.
Ingredients
- Flour - 170 g
- Sugar - 200 g
- Water - 200 ml
- Corn Starch - 100 g
- Food coloring - 2 drops
- Strawberries - 100 g
- Raspberry - 100 g
Step-by-step cooking recipe
To prepare the dough, you need to mix flour, sugar and add a little water and dye. Mix well, cover the dough with cling film and send it to the microwave for 2-3 minutes.
Take out the dough, mix it and put it in the microwave for another 2 minutes.
Sprinkle the board with starch, put the dough on it and roll the sausage. Divide the sausage into portions.
Roll each piece into a ball, make a hollow and put half a strawberry and a couple of raspberries there. Close the hole, roll it into a circle. Put the finished mochi on a platter and garnish with raspberries and strawberry slices.
