If such a compote did not exist, it would definitely be worth reinventing it. Ripe sweet nectarines combined with cinnamon give such an interesting taste that the drink is not inferior to your favorite fruit cocktails. Especially if you make a beautiful submission.
Step-by-step cooking recipe
Cut the nectarines into slices, fill with water and bring to a boil.
Add sugar and cinnamon, and stir in the sugar.
Cook the compote for 15 minutes on low heat.
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