This compote has a completely inconspicuous color, because of the bright ingredients there are only cherries. But apples with cherry plum can not boast the same. But it has an incredible taste, and it's also at least simple and affordable ingredients.
Ingredients
- Apples - 3-4 pieces
- Cherry plum - 300 g
- Cherry - 300 g
- Red currant - 200 g
- Sugar - 7-8 art.l.
- Water - 1.5-2 l
Step-by-step cooking recipe
Rinse all the ingredients and coarsely chop the apples.
Add sugar and water, and bring everything to a boil.
Boil the compote for about 10 minutes on low heat.
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