Drinks 13.06.2023

Cranberry compote

10 min.
12 servings
Cranberry compote
Mihai, stock.adobe.com
0

Sour berries are often used to make salads, sauces, jams and desserts. I like to cook summer cranberry compote. It perfectly refreshes in the heat, and thanks to a large amount of ascorbic acid, it gives a feeling of cheerfulness for a long time.

Ingredients

Step-by-step cooking recipe

Sort the cranberries and rinse.

Boil water, add berries and boil for 3 minutes.

Add sugar, boil for another 2 minutes and turn off the heat.

Cover the finished cranberry compote with a lid and insist for 30 minutes.

Olga Beznosyuk
Recipe added:
Olga Beznosyuk
Did you like the recipe?
0 comments