Desserts 02.12.2022

PP-ice cream

6 h. 0 min.
4 servings
PP
Nishihama, stock.adobe.com
0

Store-bought ice cream does not always please with a good composition. Prepare your "right" homemade ice cream according to this recipe and be 100% sure of its composition and quality. A bonus for those on a diet is the low calorie content of this cold treat.

Ingredients

Step-by-step cooking recipe

Combine milk, vanilla extract, salt and sugar substitute, mix thoroughly.

Pour the mass into ice molds and send it to the freezer for about 5 hours.

Take out the ice cream cubes, let them melt a little, transfer to a blender bowl, whisk until smooth. Then put it in a container and send it to the freezer for another 1 hour.

Before serving, decorate the finished PP ice cream with a sprig of fresh mint.

Ekaterina Parshina
Recipe added:
Ekaterina Parshina
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