![Napoleon cake with sour cream Napoleon cake with sour cream](https://cdn.cooklikemom.net/images/10689/c05e2e7c84ead333b28717d8d2280b83.jpg)
Have you ever cooked Napoleon by leaps and bounds? I advise you to definitely try this recipe! The cakes are delicious, crispy and layered. They are baked quickly, so it is better to roll out several blanks in advance.
Ingredients
- Sour cream (25% fat content) – 500 ml
- Sugar - 1 glass
- Vanilla Essence - 2 drops
Step-by-step cooking recipe
Mix yeast, warm water, sugar and 1 tbsp flour. Cover with a towel and put in a warm place for 20 minutes to activate the yeast.
![Napoleon cake with sour cream: photo of recipe preparation, step 1 Napoleon cake with sour cream: photo of recipe preparation, step 1](https://cdn.cooklikemom.net/images/10689/c6863b92f1279c77206c63cad6b06e65.jpg)
Grate margarine or chop it with a knife.
![Napoleon cake with sour cream: photo of recipe preparation, step 2 Napoleon cake with sour cream: photo of recipe preparation, step 2](https://cdn.cooklikemom.net/images/10689/27cfc2ef106aa3984d634ba664d3ba9a.jpg)
Add salt, sifted flour and rub with your hands. You should get a large crumb.
![Napoleon cake with sour cream: photo of recipe preparation, step 3 Napoleon cake with sour cream: photo of recipe preparation, step 3](https://cdn.cooklikemom.net/images/10689/586ad7a897fab403a8c173f9bed57b8f.jpg)
Add the blank with yeast and knead the soft dough.
![Napoleon cake with sour cream: photo of recipe preparation, step 4 Napoleon cake with sour cream: photo of recipe preparation, step 4](https://cdn.cooklikemom.net/images/10689/cbd79f117c5d7328b50e47b8ce55c50b.jpg)
Divide the dough into 8 identical pieces, cover with a towel and put it in the refrigerator for 1 hour.
![Napoleon cake with sour cream: photo of recipe preparation, step 5 Napoleon cake with sour cream: photo of recipe preparation, step 5](https://cdn.cooklikemom.net/images/10689/3fecc1581e8ce2fdf285a6776d724802.jpg)
Roll out each piece into a thin cake. It is convenient to do this by laying baking paper on which the cake will then be baked. Prick the cake with a fork so that the dough does not swell.
![Napoleon cake with sour cream: photo of recipe preparation, step 6 Napoleon cake with sour cream: photo of recipe preparation, step 6](https://cdn.cooklikemom.net/images/10689/f8a20b8f865235b995543d38ff3e2a6b.jpg)
Bake for 5-7 minutes in an oven preheated to 180 degrees.
![Napoleon cake with sour cream: photo of recipe preparation, step 7 Napoleon cake with sour cream: photo of recipe preparation, step 7](https://cdn.cooklikemom.net/images/10689/59e8c6184afa784e03fa9af2bbecc782.jpg)
Whisk sour cream with sugar and vanilla essence.
![Napoleon cake with sour cream: photo of recipe preparation, step 8 Napoleon cake with sour cream: photo of recipe preparation, step 8](https://cdn.cooklikemom.net/images/10689/fa25ca1b8035249a07ec16a152a90c3a.jpg)
Assemble the cake by smearing the cakes with sour cream.
![Napoleon cake with sour cream: photo of recipe preparation, step 9 Napoleon cake with sour cream: photo of recipe preparation, step 9](https://cdn.cooklikemom.net/images/10689/e3664b332b8867278b814fca562a9f18.jpg)
Mash one cake with a rolling pin to a fine crumb.
![Napoleon cake with sour cream: photo of recipe preparation, step 10 Napoleon cake with sour cream: photo of recipe preparation, step 10](https://cdn.cooklikemom.net/images/10689/6e510cbddd8c538f1a4e0b19053d7799.jpg)
Grease the cake on top and sprinkle with the prepared crumbs.
![Napoleon cake with sour cream: photo of recipe preparation, step 11 Napoleon cake with sour cream: photo of recipe preparation, step 11](https://cdn.cooklikemom.net/images/10689/e32752576e5f573ebf13ab4a3151d402.jpg)