![Lavash roll with cottage cheese and herbs Lavash roll with cottage cheese and herbs](https://cdn.cooklikemom.net/images/10747/fcffdc40660106950943770fc4b68ad4.jpg)
When there is absolutely no time for a long cooking, and you need something quick and useful - a roll of pita bread with cottage cheese and herbs will help you out. Due to the juiciness and humidity of the curd mass, it does not even need to be soaked for a long time so that it cuts well.
Ingredients
- Lavash - 1 sheet
- Cottage cheese - 200 g
- Greenery - 1 bundle
- Garlic - 2 cloves
- Salt - 0.5 tsp.
- Ground black pepper - 1 pinch
Step-by-step cooking recipe
Rub the cottage cheese through a sieve or mash with a fork.
![Lavash roll with cottage cheese and herbs: photo of recipe preparation, step 1 Lavash roll with cottage cheese and herbs: photo of recipe preparation, step 1](https://cdn.cooklikemom.net/images/10747/8d712e800d98acaf85619ee716859d67.jpg)
Season with salt and pepper, add crushed garlic and chopped herbs.
![Lavash roll with cottage cheese and herbs: photo of recipe preparation, step 2 Lavash roll with cottage cheese and herbs: photo of recipe preparation, step 2](https://cdn.cooklikemom.net/images/10747/651c2d479f3247ade8075119d6725579.jpg)
Put the curd mass on the pita bread and roll up a tight roll.
![Lavash roll with cottage cheese and herbs: photo of recipe preparation, step 3 Lavash roll with cottage cheese and herbs: photo of recipe preparation, step 3](https://cdn.cooklikemom.net/images/10747/8d2510f2a5dd65cb184661a6279788e9.jpg)
You can serve it right away, or you can wrap it in foil and leave it in the refrigerator for an hour.
![Lavash roll with cottage cheese and herbs: photo of recipe preparation, step 4 Lavash roll with cottage cheese and herbs: photo of recipe preparation, step 4](https://cdn.cooklikemom.net/images/10747/9400b76a04e188423081521f3c5caf3d.jpg)
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