For this recipe, the leftovers of a variety of cheese that you will find in the refrigerator are ideal. For example, it turns out very tasty with suluguni. And what to do then, I will tell you in detail further. For example, how to make beer batter.
Ingredients
- Suluguni (or) – 500 g
- Chicken eggs - 1 piece
- Beer - 200 ml
- Mustard - 1 tbsp.l .
- Flour - 2 art.l.
Step-by-step cooking recipe
Mix the beaten egg, flour, mustard and beer.
Cut the suluguni into arbitrary pieces and dip each into the batter with a skewer.
Deep fry the cheese for about 30 seconds and put it on paper napkins.
Did you like the recipe?
0 comments