Crab stick salad can be served in different ways. For example, in the form of a small neat snack in cocktail tomatoes. Of course, you need to stuff them very carefully, but a little patience – and you will definitely succeed!
Ingredients
- Tomatoes (cocktail) – 12 pieces
- Crab sticks - 6 pieces
- Corn - 2 tbsp.l .
- Mayonnaise - 2 tsp.
- Chicken eggs - 1 piece
- Processed cheese - 60 g
- Greenery - 2 twigs
Step-by-step cooking recipe
Boil the egg until tender and grate on a fine grater.
On the same grater, grate the cheese and frozen crab sticks.
Add corn and mayonnaise to the filling, and mix thoroughly.
Cut off the tops of tomatoes, fill with stuffing and sprinkle with chopped herbs.
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