Snacks 30.06.2023

Vegetable chips

5 h. 0 min.
4 servings
Vegetable chips
Natalia Hanin,

Crispy fragrant chips can be made not only from potatoes, but also from a wide variety of vegetables. Moreover, no special equipment is needed for this. If desired, it can be done at home. And then I'll tell you exactly how.


Step-by-step cooking recipe

Cut all the vegetables into thin round slices.

Put the eggplants on paper towels, cover with more paper towels and leave under the press for a couple of minutes to remove excess moisture.

Dry the chips in the dryer or in the slightly open oven at 70-80 degrees in one layer to the desired state. Usually it is 4-5 hours.

Season them to taste.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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