Snacks 30.06.2023

Bean paste and melted cheese

20 min.
4 servings
Bean paste and melted cheese
zoryanchik, stock.adobe.com
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Not only meat pates definitely deserve attention. For example, such a pate of beans and processed cheese also turns out to be very interesting. Due to legumes, it is also satisfying. And the delicate texture makes it easy to spread it on toast.

Ingredients

Step-by-step cooking recipe

Boil hard-boiled eggs, peel and slice.

Drain the liquid from the beans.

Chop all the ingredients with a blender, add garlic and spices.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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