Salads 24.11.2022

Vegetable salad with canned fish

10 min.

2 servings

If you like to take a classic vegetable base and add something on top, try this option with canned fish. The fish itself can be absolutely any – from saury and sardines to salmon or tuna.

Ingredients

Canned fish - 2 banks
Salad mix - 2 handfuls
Onion - 1 piece
Olives - 1 handful
Cucumbers - 2 pieces
Cherry tomatoes - 150 g
Radish - 150 g
Olive oil - 2 tbsp.l.
Balsamic vinegar - 2 art.l.

Step-by-step cooking recipe

Thinly slice onions, cucumbers and radishes.

Vegetable salad with canned fish: photo of recipe preparation, step 1

Randomly slice the cherry and add the salad mix.

Vegetable salad with canned fish: photo of recipe preparation, step 2

Add olives and chopped canned fish to the salad.

Vegetable salad with canned fish: photo of recipe preparation, step 3

Season everything with olive oil and balsamic.

Vegetable salad with canned fish: photo of recipe preparation, step 4

Photo: Yuliia Stsepeleva

Recipe added:

Irina Kovaleva

Did you like the recipe?

0 comments

Caesar salad with Peking cabbage Grated cucumber salad for winter Meatloaf with prunes and nuts in the oven Plum ketchup Salad with onion and fish in tomato Salad "Prelest" Bright salad with vegetables, olives and smoked chicken Salad with canned fish and nuts