Salads 22.01.2022

Salad with red fish, pickles and potatoes

10 min.
4 servings
Salad with red fish, pickles and potatoes
Ryzhkov, stock.adobe.com
0

Can't cook? Don't worry, with this recipe you are doomed to success. Cook the vegetables in advance, cut the ingredients into identical cubes and mix. I advise you to salt with caution, because salted fish and mayonnaise are used in the salad.

Ingredients

Step-by-step cooking recipe

Cut red fish, cucumbers, peeled potatoes and carrots into cubes.

Mix potatoes, fish, carrots, cucumbers, ground pepper, salt and mayonnaise.

Using a serving ring, place the salad on a plate.

Decorate the top with red caviar. You can also add lemon slices or fresh herbs.

Olga Beznosyuk
Recipe added:
Olga Beznosyuk
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