Snacks 04.06.2023

Lavash roll with canned fish

1 h. 0 min.
4 servings
Lavash roll with canned fish
0

Absolutely any canned fish is suitable for such a lavash roll. But choose pieces without bones so that the snack can be conveniently eaten. Fresh herbs perfectly complement the taste and add color to the dish.

Ingredients

Step-by-step cooking recipe

Mix cottage cheese with chopped herbs. You can add your favorite spices.

Lavash roll with canned fish: photo of recipe preparation, step 1

Spread the pita bread sheet evenly with the cheese mass.

Lavash roll with canned fish: photo of recipe preparation, step 2

Mash the canned fish with a fork, spread it on top and roll up a tight roll.

Lavash roll with canned fish: photo of recipe preparation, step 3

Tighten the roll into a film and leave it in the refrigerator for an hour. Slice before serving.

Lavash roll with canned fish: photo of recipe preparation, step 4

Photo: Yulia Zubkova

Irina Kovaleva
Recipe added:
Irina Kovaleva
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