Snacks 23.04.2023

Lavash roll with carrots and eggs

1 h. 0 min.
4 servings
Lavash roll with carrots and eggs
0

Carrot filling is not only unexpectedly delicious, but also very bright. A beautiful orange roll with carrots and eggs will decorate the table and cheer up with its appearance. Instead of the usual lavash, you can look for yellow or red with spices.

Ingredients

Step-by-step cooking recipe

Boil the carrots and eggs until tender.

Lavash roll with carrots and eggs: photo of recipe preparation, step 1

Grate all the ingredients for the filling on a coarse grater and mix gently. You can season to taste.

Lavash roll with carrots and eggs: photo of recipe preparation, step 2

Smear a sheet of pita bread with a thin layer of mayonnaise, spread out the filling, roll up the roll, wrap it in a film and send it to the refrigerator for 30 minutes.

Lavash roll with carrots and eggs: photo of recipe preparation, step 3

Photo: Yulia Zubkova

Irina Kovaleva
Recipe added:
Irina Kovaleva
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