Lemon or lime is often added to teas and lemonades. And today I suggest adding lime to the fruit compote! The finished drink is especially good in cold form, you can even have ice cubes if desired. It's a pleasure!
Ingredients
- Apricots - 300 g
- Plums - 300 g
- Black Currant - 200 g
- Water - 1.5 l
- Sugar - 6-7 art.l.
- Lime - 1 piece
Step-by-step cooking recipe
Randomly slice the fruit, add currants and pour water over everything.
Bring to a boil and add sugar.
Boil the compote for 5 minutes, add the lime circles and cook for another 5-10 minutes.
Did you like the recipe?
0 comments