Exotic mango tea has a sweet and fruity taste, which gives the drink a refreshing and bright note. It is good at any time of the year, hot or cold, with ice. It will definitely appeal to lovers of tropical fruits and original drinks.
Step-by-step cooking recipe
Cut the peeled mango into cubes or slices.
Send it to the teapot with tea. Add honey or sugar to taste.
Pour boiling water and let the tea brew.
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