One of my coffee favorites is vanilla latte. Practically nothing is needed for its preparation, and the taste is no worse than in your favorite coffee shop. The result is a fragrant rich drink with a creamy foam that lifts the mood for the whole day.
Ingredients
- Ground coffee - 3 tsp.
- Water - 100 ml
- Milk - 200 ml
- Vanilla Extract - 0.5 tsp.
- Syrup (vanilla) – 1 tsp.
Step-by-step cooking recipe
Make coffee in any way. Strain.
Add vanilla extract and syrup to the coffee to taste.
Heat the milk almost to a boil, whisk a little, pour into the coffee and mix gently.
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