Drinks 03.06.2023

Currant compote

15 min.
12 servings
Currant compote
tycoon101, stock.adobe.com

On a hot day, it is difficult to refuse a glass of cold currant compote. Refreshing drink perfectly quenches thirst and invigorates. You can cook it from different types of currants with the addition of honey, sugar and aromatic spices.


  • Currant (any) – 500 g
  • Sugar - 1 glass
  • Water - 3 l

Step-by-step cooking recipe

Sort the currants and rinse thoroughly.

Boil water, add currants and cook for 5 minutes.

Turn off the heat, add sugar and mix well.

Insist the ready-made currant compote under the lid for 15 minutes. Then pour into the prepared container and put it in the refrigerator.

Olga Beznosyuk
Recipe added:
Olga Beznosyuk
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