This unusual recipe always saves me on hot summer days. It is interesting because not only berries, but also fruits come here. And not the most banal – not apples and not pears. Nectarines are a wonderful way to diversify the usual options.
Ingredients
- Nectarine - 2 pieces
- Raspberry - 300 g
- Strawberries - 300 g
- Dogwood - 200 g
- Water - 2-2.5 l
- Sugar - 150 g
Step-by-step cooking recipe
Cut the nectarines into slices and sort through all the berries.
Pour boiling water and bring the compote to a boil again.
Add sugar, stir and cook for 15 minutes on low heat.
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