It's not necessary to go somewhere for your favorite chocolate cappuccino. A minimum of effort – and you can easily cook it at home. And then I'll tell you how to do it correctly – with fragrant coffee and delicious fluffy foam.
Ingredients
- Ground coffee - 2 tsp.
- Water - 100 ml
- Chocolate - 20 g
- Milk - 150 ml
Step-by-step cooking recipe
Brew coffee in any way and strain.
Melt the chocolate in a water bath and pour it into a cup.
Pour coffee on it.
Pour hot milk whipped to a fluffy foam on top.
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