Vegetable juices are a godsend. They are delicious, healthy, diverse and will even pass for a light snack in a hurry. The ingredients can be combined at your discretion. I really like to mix them by color. Pumpkin and carrot juice looks very appetizing.
Step-by-step cooking recipe
Peel the pumpkin and carrot, cut into cubes.
Fill with water, bring to a boil and boil until soft.
Chop everything with a blender and add orange juice and sugar to taste.
Bring the juice to a boil and remove from the heat.
Did you like the recipe?
0 comments