Mojito is a popular cocktail created in Cuba. It was invented in the nineteenth century and originally it consisted of rum, soda, lime, sugar syrup and mint. But since then, there have been dozens of times more options. For example, an apricot mojito.
Step-by-step cooking recipe
Remove the seeds from the apricots. Finely chop and whisk the fruits with a blender with sugar.
Cut the limes into circles and randomly chop the mint.
Put all the ingredients in a jug and pour the mojito with mineral water.
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