When I want to warm up and get a boost of energy, I make myself this tea. It is literally saturated with the aroma of cinnamon, which is combined with the spicy taste of ginger and creates a unique impression. The perfect way to recuperate on a cold winter day.
Step-by-step cooking recipe
Cut the ginger into thin slices and send it to the teapot.
Add spices and pour boiling water.
Let the tea brew for 7-10 minutes and add sugar or honey to taste.
Did you like the recipe?
0 comments