Despite the fact that the recipe for this dish was invented by Italians, it gained the greatest popularity in the USA. There are many variations of marinara sauce, but they are all necessarily prepared with basil. I share my duty recipe.
Ingredients
Step-by-step cooking recipe
Peel and finely chop the onion.
Put on a preheated frying pan with oil and fry until transparent.
Peel the tomatoes, chop them in a blender and put them in a frying pan.
Add spices, salt, water and finely chopped basil. Simmer everything together for 15 minutes.
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