For this recipe, I advise you to take a piece of Bulgarian pepper of different colors. If melon and ham are responsible for the taste variety, then such a simple trick will make the dish also very visually attractive.
Ingredients
- Ham - 200 g
- Melon - 200 g
- Salad mix - 140 g
- Bell pepper - 1-2 pieces
- Olive oil - 2 art.l.
- Ground black pepper - 1 pinch
- Mint - 2 twigs
Step-by-step cooking recipe
Finely chop the mint and bell pepper. Cut the melon into a large cube, and the ham into slices.
Add the salad mix and pepper the salad.
Season with olive oil and stir.
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