This is a classic universal salad with mayonnaise, which is good for every day and for a holiday. I advise you to fill and mix it immediately before serving. Ham, cucumbers and eggs are very harmonious together.
Ingredients
- Peking cabbage - 1 head
- Ham - 250 g
- Chicken eggs - 4 pieces
- Corn - 1 bank
- Cucumbers - 3 pieces
- Parsley - 0.5 bundles
- Mayonnaise - 4 art.l.
Step-by-step cooking recipe
Boil the eggs until hard boiled.
Chop the Peking cabbage, and cut the remaining ingredients into small cubes.
Add chopped parsley and season the salad with mayonnaise.
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