Red fish dishes should be in the diet as often as possible. They are not only delicious, but also surprisingly healthy. The fastest and easiest way is to make a salad from fish. Today I will share with you a popular recipe of Mediterranean cuisine.
Ingredients
For Salad:
For Refueling:
Step-by-step cooking recipe
Cut the red fish into thin slices.
Tear the salad leaves into pieces with your hands.
Cut the hard cheese into small cubes.
In a small container, mix honey, lemon juice, oil and oregano.
Mix salad leaves, fish, nuts, cheese, olives and olives.
Add salt, mix gently and pour the prepared dressing over the salad.
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