If you want to emphasize the taste of Caesar with shrimp more vividly, add a little lemon in the form of zest and fresh juice. The salad acquires fresh notes and a bright expressive aroma that instantly excites the appetite.
Ingredients
Step-by-step cooking recipe
Fry the shrimp in olive oil with spices. Sprinkle them with lemon juice.
Put the shrimp on the salad leaves, add grated cheese and crackers.
Remove the zest from the lemon and mix with the yogurt. You can add spices and herbs to taste.
Season the salad and serve it to the table.
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