Salads 22.01.2022

Greek salad with olives, feta and shallots

15 min.
4 servings
Greek salad with olives, feta and shallots
Vladislav Nosik, stock.adobe.com
0

Delicious and simple recipe for your favorite Greek salad. Please note that shallots are used instead of onions. It has a milder taste with light sweet notes. The rest of the recipe is close to the classic.

Ingredients

Step-by-step cooking recipe

Chop tomatoes, cucumbers, feta, peeled shallots and bell peppers.

Tear the salad leaves into small pieces with your hands.

Mix vegetables, feta, olives and salad leaves.

Add oregano, salt, ground black pepper, lemon juice and olive oil. Gently mix the salad with special tongs.

Olga Beznosyuk
Recipe added:
Olga Beznosyuk
Did you like the recipe?
0 comments