Salads 22.01.2022

Seafood and salmon salad

25 min.
4 servings
Salad with seafood and salmon
Pixel-Shot, stock.adobe.com
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If you are still afraid to mess with salmon, because it is a delicate fish – I would like to dispel these fears. The easiest way to start with such a salad with seafood. It is simply impossible to lose and make a mistake here.

Ingredients

Step-by-step cooking recipe

Lightly rub the salmon with spices and bake in foil for 15 minutes at 190 degrees.

Fry the seafood for 7-10 minutes until tender.

Chop the pepper and randomly chop the salmon.

Season the salad with lemon juice and olive oil.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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