First courses 22.01.2022

Tomato puree soup with basil

40 min.
4 servings
Tomato puree soup with basil
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This soup-puree is prepared so quickly and easily that any beginner can cope. It closely intertwines notes of Spanish and Italian cuisines. If desired, decorate it with cream and herbs or sprinkle with grated mozzarella.

Ingredients

Step-by-step cooking recipe

Finely chop the onion and garlic, and fry until golden.

Chop the tomatoes in a blender and add to the onion.

Add water, bring the soup to a boil and add all the spices.

Cook for 15 minutes on low heat.

Add cream and chopped or dried basil in a blender.

Boil for another 3 minutes and remove the soup from the heat.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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